Get to know us
The soup kitchen was founded by David Yonts, Sr. (a Vietnam Veteran) and Linda Yonts in 2011. It moved from a local church to the current location in 2018.
The soup kitchen serves nutritious meals Monday - Friday from 11:00 am to 1:00 pm. Currently we serve approximately 500 meals a week, distribute 20,000 lbs. of food each month and provide clothing.
Our Mission
To improve lives by providing nutritious meals, fellowship, and other basic necessities for those in need in our community
Our Vision
Reaching one mouth at a time for Christ
Our Board Members and Directors
We operate through volunteer Board Members and Directors.
